Oozy Cupcakes.

You can cook Oozy Cupcakes using 10 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Oozy Cupcakes

1. It’s 1.5 cups of Maida All purpose Flour / ..
2. Prepare 3/4 cup of brown sugar castor sugar Light [ Or white . and 3 tbsps.
3. It’s 1/2 cup of Butter ..
4. Prepare 2 of eggs large ..
5. It’s 1.5 tsps of baking powder ..
6. You need 1/2 tsp of salt ..
7. Prepare 2 tsps of Vanilla essence ..
8. It’s 3/4 cup 3/4 cups of Butter milk [in milk vinegar add and let it stand for min . 1 tbsps 10.
9. You need tbsp of water few ..
10. It’s tbsp of dark chocolate of few frozen ganache.

Oozy Cupcakes instructions

1. In a bowl beat butter and 3/4 cup sugar. Once they are light and fluffy, keep them aside..
2. In a nonstick pan, heat 3 tbsp sugar with 5-6 tbsp water. Once they sugar changes color to amber turn the gas off..
3. Swirl the pan to cool it a bit..
4. Add it to the butter and sugar and beat for a few sec..
5. Add egg one at a time and beat until pale..
6. Add the vanilla as well..
7. Now add sifted flour, salt and baking powder alternatively with butter milk..
8. Once it is nice and fluffy the batter is ready to be poured in the liners/moulds..
9. Put little batter in the liners [so as to fill it 1/4th] add 1/2 tsp of the frozen ganache in the center and fill some more batter on top of the ganache..
10. Bake in a preheated oven at 180C for 15-20 min..
11. The cupcakes are done once when a skewer inserted in the middle comes out clean..
12. Serve with love. We made oozy cupcakes.