Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli.

You can have Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli

1. It’s of MEAT OPTION.
2. Prepare of pork rib and bone.
3. You need of herbal base soup / bak kut teh base soup in sachet..
4. Prepare of MUSHROOM OPTION.
5. You need of button mushroom.
6. Prepare of king oyster mushroom thinly slice it.
7. You need of bulb of whole garlic with skin.
8. Prepare of dark soy sauce.
9. Prepare of light soy sauce.
10. You need of baby king oyster mushroom thinly slice it.
11. It’s of oyster mushroom.
12. It’s of whole stem of broccoli thinly slice it.
13. You need of chinese brocoli / kailan leaf.
14. Prepare of water.

Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli step by step

1. Quick blanch pork rib and bone then drain and set aside.
2. Put all pork and 1package of the ready to use (herbal / bak kut teh base for soup)with button mushroom and water with dark soy sauce and lifht soy sauce with 1whole bulb of garlic with its skin and watet into a presure cooker and cook on high for 45 minutes.
3. Thinly slice the king oyster mushroom snd baby king mushroom then mix with oyster mushroom and set aside.
4. Thinly slice the steam of the broccoli stem then set aside.
5. Once the herbal soup / bak kut teh soup is ready ,spoon the soup into another pot and bring it o a boil then cook the stem of the broccoli stem for 2 minutes then add all of the mushroom and simmer for another 5 minutes then top fresh coriander and serve immediately with white rice.
6. BELOW ARE ANOTHER HERBAL PORK SOUP / BAK KUT TEH WITH SHITAKE MUSHROOM, I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/400492-herbal-pork-soup-bak-kut-teh-with-shitake-mushroom.