Crumbly Tofu Stir-Fry.
You can have Crumbly Tofu Stir-Fry using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Crumbly Tofu Stir-Fry
- You need 1 block of Firm tofu.
- You need 50 grams of Bacon.
- You need 2 of Bell peppers.
- You need 10 of cm Green onions or scallions.
- Prepare of Other vegetables such as carrots.
- Prepare 1 of to 1 1/2 tablespoons Soy sauce.
- It’s 1 of ● Doubanjiang.
- You need 2 tbsp of ● Vegetable oil.
- It’s 1 pinch of ● Sugar.
Crumbly Tofu Stir-Fry step by step
- Put a weight on the tofu and leave to drain off the excess water for about 15 minutes. Cut into cubes..
- Chop up all the vegetables very finely..
- Heat up the 2 tablespoons of oil in a pan, add all the vegetables except for the bell peppers and the doubanjiang and stir fry quickly. Add the tofu and stir fry while breaking it apart..
- When all the moisture has evaporated from the tofu and it's crumbly, add the soy sauce, sugar and bell peppers..
- Keep on stir frying until the soy sauce gives off a roasted fragrance and the tofu is lightly browned..