The Easiest Chocolate Cupcakes.

You can have The Easiest Chocolate Cupcakes using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of The Easiest Chocolate Cupcakes

1. You need 1 of Chocolate bar.
2. You need 45 grams of Margarine (or butter).
3. Prepare 25 grams of Sugar.
4. Prepare 10 grams of Cocoa powder.
5. It’s 1 of Egg.
6. You need 25 grams of Cake flour.
7. Prepare 2 grams of Baking powder.
8. You need 1 of Powdered sugar to finish (if you like).

The Easiest Chocolate Cupcakes step by step

1. Add cake flour and baking powder into a plastic bag, and shake..
2. Place the margarine and broken chocolate pieces in a heatproof bowl, and microwave until the margarine has melted. Mix and melt the chocolate..
3. Add the sugar and cocoa powder into the bowl, and mix well with a whisk. Break in the egg, and mix until the mixture becomes smooth..
4. Add Step 1, and mix until the mixture is no longer floury..
5. Fill the cups with the batter about 60% full, and bake in the oven preheated to 170°C for 18 minutes. Insert a toothpick through the cupcakes and if it comes out clean, it's done..