Pineapple upside down cupcakes. These cupcakes are made with pineapple cake mix, crushed pineapple, and brown sugar. Everyone loves cupcakes, and no one can resist pineapple upside-down cake. We've found a way to brings these favorites together in a sure-to-please treat.

These Pineapple Upside Down Cupcakes have been calling to me for years. Try not to burn the top of your mouth off eating them straight out of the oven. Pineapple Upside Down Cupcakes – one of those good old fashioned recipes like your mom or grandma used to make, but they've been slightly modernized since they are made in cupcake form. You can have Pineapple upside down cupcakes using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pineapple upside down cupcakes

1. You need 1/2 cup of brown sugar.
2. You need 1/4 cup of butter melted.
3. You need 2 cans (8 oz) of each pineapple tidbits.
4. You need 1/2 cups of chopped pecans.
5. You need 1 cup of boiling water.
6. It’s 1 package (3 oz) of lemon jello.
7. It’s 1 package of 2 layer size yellow cake mix.
8. Prepare 4 of eggs.
9. It’s 2/3 cups of oil.
10. You need 2 teaspoons of lemon zest.
11. Prepare 12 of maraschino cherries halved.

We all know and love the classic pineapple upside-down cake. It's easy to make, but always gets a wow from your Then, when it's flipped over you have a perfectly-shaped pineapple upside-down cupcake. In order to make sure the decadent brown sugar syrup doesn't stick to the bottom of the. Check them out and give them a try!

Pineapple upside down cupcakes step by step

1. Heat oven to 350.
2. Mix sugar and butter in medium bowl stir in pineapple and nuts place cherry half cut side up in center of each of 24 paper lined muffin cups cover with pineapple mixture.
3. Add boiling water to dry gelatin mix stir 2 min till completely dissolved cool 10 min.
4. Beat remaining ingredients in large bowl with mixer until well blended add gelatin mix well spoon over pineapple mixture in muffin cups cups will almost be completely full.
5. Bake 15 to 18 min or until toothpick inserted in center comes clean cool in pans 19 min remove from pans to wire racks cool completely invert onto plates just before serving remove paper liners..

The BEST pineapple upside down cake recipe EVER! It has a caramel topping with pineapple rounds over a dense cake with almond flour. The single most requested cake at our family and friend gatherings is my father's homemade pineapple upside down cake. Sweet and simple pineapple upside down-cupcakes made entirely from scratch (don't worry, they're easy!). With fluffy vanilla cupcake bases topped off with caramelized pineapple and maraschino cherries, these are a great new way to enjoy a classic recipe!