Shepherd's Pie. .with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.

Expect the best shepherd's pie in Singapore. Premium ground beef, fresh local greens and hand-whipped mashed potatoes. Savour a spoonful of goodness everytime. You can cook Shepherd's Pie using 11 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Shepherd's Pie

1. It’s 1.5 kg of minced beef.
2. It’s of Seasonings and spices: ginger powder,oregano,rosemary,maggi,salt.
3. Prepare of Potatoes.
4. It’s of Chopped peppers and onions.
5. You need of Tomato paste.
6. It’s of Mixed veggies:carrots,greenbeans,peas,sweet corn,greenpepper,etc.
7. You need 3 teaspoons of flour and water.
8. Prepare of Grated cheese.
9. You need of Parsley.
10. You need of Unsalted butter.
11. Prepare of Milk.

Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.

Shepherd's Pie step by step

1. Wash, strain and put the meat on medium heat.
2. Add seasonings and spices. Don't add water or oil..
3. Allow to simmer, then add chopped peppers and onions..
4. Add little tomato paste.
5. Add your mixed vegetables, cover and allow to simmer on medium heat..
6. To enhance it and make it a bit sticky, add a mixture of water and flour..
7. Peel, wash and dice your potatoes..
8. Boil until very soft..
9. Mash the potatoes with unsalted butter..
10. Add a little milk..
11. Grate any cheese of your choice and fold into the mashed potatoes (it should look fluffy). You can also add chopped parsley..
12. Layer the minced meat in your casserole dish..
13. Top with the mashed potatoes and spread evenly with a spatula..
14. Then use a fork to make intricate patterns if you wish..
15. Bake at 450F/220°C for about 20 minutes or until golden brown..

Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater.