Basic, Macrobiotic Cupcakes.

You can have Basic, Macrobiotic Cupcakes using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Basic, Macrobiotic Cupcakes

1. It’s 100 grams of Cake flour (If you can, use unrefined flour. You can also use whole wheat flour).
2. Prepare 50 grams of Raw almond flour.
3. It’s 50 grams of Beet sugar or Brown sugar.
4. You need 1 tsp of Baking powder.
5. Prepare 1 pinch of Salt.
6. You need 100 ml of Soy milk (Organic soy milk is preferred).
7. Prepare 2 tbsp of A nut based oil, or an unscented oil.

Basic, Macrobiotic Cupcakes instructions

1. Mix together the beet sugar, salt, soy milk, oil, almond flour, cake flour and baking powder in the order listed. You don't have to sift the dry ingredients..
2. Pour the dough into cups and bake for approximately 20 minutes at 180℃ and they're done!.
3. You can also add in raisins to make a slightly different version..