Soft and Chewy Low Calorie Cupcakes.
Ingredients of Soft and Chewy Low Calorie Cupcakes
- You need 100 grams of Pancake mix.
- It’s 50 grams of Yoghurt.
- Prepare 2 tbsp of Soy milk (or regular milk).
- It’s 1 tbsp of Honey.
Soft and Chewy Low Calorie Cupcakes step by step
- Mix the yoghurt, soy milk and honey together in a bowl..
- Add the pancake mix, and mix well..
- Pour the mixture into cups until 80% full, then bake in the oven at 170°C for 12-15 minutes..