How to Prepare Perfect No Oil, Eggs, or Milk Easy Banana Cupcakes

No Oil, Eggs, or Milk Easy Banana Cupcakes.

No Oil, Eggs, or Milk Easy Banana Cupcakes You can cook No Oil, Eggs, or Milk Easy Banana Cupcakes using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of No Oil, Eggs, or Milk Easy Banana Cupcakes

  1. It’s 150 grams of ☆Cake flour.
  2. It’s 2 tsp of ☆Baking powder (preferably aluminium-free).
  3. You need 1 pinch of ☆Salt.
  4. Prepare 1 of Banana.
  5. Prepare 2 tbsp of ★Soy milk.
  6. It’s 2 tbsp of ★Maple syrup.
  7. Prepare 130 ml of ★Water.

No Oil, Eggs, or Milk Easy Banana Cupcakes step by step

  1. Combine the ☆ ingredients in a bowl, and sift. Make 6 slices of banana for decoration, and cut the remaining banana into cubes..
  2. Add the ★ ingredients and banana into the Step 1 bowl, and fold them in with a spatula. Pour the batter into the pan, and top with the banana slices..
  3. Bake in a preheated oven for 25 minutes at 180℃. Insert a bamboo skewer through a muffin to test it, and if it comes out clean, they should be done..