Chicken Chilli by Nancy.
You can cook Chicken Chilli by Nancy using 12 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chicken Chilli by Nancy
- You need 1/2 kg of boneless chicken (julien cut).
- You need 2 of green or any color bell pepper (julien cut).
- You need 1 of carrot (julien cut).
- It’s 2 of green chilli (julien cut).
- You need 1 tablespoon of soy sauce.
- You need 1 teaspoon of chilli sauce.
- Prepare to taste of chinese salt.
- Prepare 1 teaspoon of ginger,garlic paste.
- Prepare to taste of salt.
- Prepare 1 teaspoon of white pepper powder.
- It’s 2 of green chillies, chopped.
- You need as needed of Oil.
Chicken Chilli by Nancy instructions
- Cut vegetables like this.
- First put chicken in bowl add salt,ginger,garlic paste, peppercorn powder stay for 15 minutes..
- Now put oil in a pan add oil heat it then add chopped chili stir for 1 minutes then add chicken, soy sauce, chili sauce, chinese salt and white pepper stir for 15 minutes or till it gets tender and looks golden. It's time to add all vegetables stir them on medium to high flame for 5 to 7 minutes..
- It's ready to serve with egg fried rice..