Recipe: Delicious Whosayna’s Fruit Jello Falooda Pudding

Whosayna’s Fruit Jello Falooda Pudding.

Whosayna’s Fruit Jello Falooda Pudding You can have Whosayna’s Fruit Jello Falooda Pudding using 12 ingredients and 1 steps. Here is how you cook that.

Ingredients of Whosayna’s Fruit Jello Falooda Pudding

  1. It’s of Fruit Jello:.
  2. It’s 4 cup of Water.
  3. Prepare 3/4 cup of Sugar.
  4. You need 1/4 tsp of Citric Acid.
  5. Prepare 2 tbsp of Falooda Powder.
  6. You need 2 of and half cup cubes of Fresh Fruits (Strawberries, Pineapple, Mango and Grapes).
  7. It’s of Falooda Pudding:.
  8. You need 4 cups (1 ltr) of milk.
  9. It’s 1 cup of condensed milk.
  10. It’s 1/2 cup of Double Cream.
  11. You need 2 tbsp of Agaragar powder (China Grass.
  12. Prepare 1 tsp of Vanilla Essence.

Whosayna’s Fruit Jello Falooda Pudding step by step

  1. Fruit Jello: Boil water, agaragar powder, sugar and citric acid. When it bubbles, remove from flame. In a pudding mould pour chopped fruits evenly, slowly pour jello mixture, let it cool down. Prepare falooda pudding Falooda Pudding: Mix well and boil all except essence and cream till it bubbles bubbles…. Remove from flame and àdd essence and cream beat well then cool for 10mins, Pour on fruit jello slowly, let it set and cool down then chill in fridge.