Refreshing Garlic Chives and Wakame Simmered with Jako.

You can have Refreshing Garlic Chives and Wakame Simmered with Jako using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Refreshing Garlic Chives and Wakame Simmered with Jako

1. You need 1 bunch of Chinese chives.
2. It’s 5 grams of Dried wakame seaweed.
3. You need 30 grams of Chirimen jako.
4. It’s 200 ml of Water.
5. You need 2 tsp of Chicken soup stock granules.
6. You need 1/2 tsp of Sesame oil.
7. It’s 1 dash of Szechuan pepper (optional).

Refreshing Garlic Chives and Wakame Simmered with Jako instructions

1. Cut the garlic chives into 5 cm lengths..
2. Combine the jako, water, and chicken soup stock granules in a pot and turn on the heat..
3. Once it comes to a boil, add the dried wakame and garlic chives. Simmer for 2~3 minutes until the wakame is re-hydrated..
4. Drizzle with sesame oil..
5. Transfer to a dish and sprinkle with Szechuan pepper to taste..
6. User "Mukarunasu-san" used this in a porridge. It's also delicious with pickles..