Chinese style pulled pork 🐷. This slow cooker pulled pork recipe is inspired by the filling in those dumplings. One thing about cooking pork shoulder in a slow cooker is that a generous amount of fat is rendered in the process. You may be tempted to either cut off all the fat before cooking, or ladle off most the fat afterwards.

Add a sprinkle of bean sprouts and snowpea sprouts to the chilled lettuce cups along with some of the pickled vegetables and the stir-fried mushroom mixture. Add the pork, spoon over a little extra hoisin sauce, scatter with coriander sprigs and serve. Succulent Flavor-Potted Pulled Pork, Served in a Top-Hat Pie!!! You can cook Chinese style pulled pork 🐷 using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chinese style pulled pork 🐷

1. It’s 1 of ham shank.
2. You need 1 of red onion.
3. It’s 1 packages of rice of your choice, i used chinese style flavour.
4. It’s 1 of chinese style sauce.

Deliciously-fall-apart-tender, this Instant Pot Asian Pulled Pork is an easy, versatile dish that can be enjoyed in your sandwich, rice bowl, or tacos! It's a perfect recipe to make ahead of time to savor on a busy weeknight. Tender Asian-style pulled pork is a deliciously savory and slight smoky treat. Making my Instant Pot pulled pork is the answer to just about every meal question you can ask.

Chinese style pulled pork 🐷 instructions

1. Roast your ham shank after boiling it for 2 hours. Roast on 150 for about 1 hour..
2. When cooled slightly pull your pork apart, we don't like the fat but you can leave it on if you wanted too..
3. When you have the right portion on ham. Put it in a pan with chopped red onion and Chinese sauce.
4. Boil rice, approx 15 mins. Serve..

I love this simple recipe because it really requires minimum effort to make a mouth-watering pork that completely melts in your. For the pulled pork, heat the olive oil in a Dutch oven and brown the pork on two sides over medium heat, working in batches as necessary to avoid. The pulled pork is so amazing, we decided to get past all the fuss and get straight to the point. Watch the video making the Juicy Asian Oven Pulled Pork: A few weeks ago we found some frozen pork shoulder in the freezer (surprise!) and needed to make something with it before it was forgotten. This Chinese-style pork belly is sweet, salty, and perfectly tender.