How to Make Appetizing Easy! Shirasu Pizza Chips

Easy! Shirasu Pizza Chips.

Easy! Shirasu Pizza Chips You can have Easy! Shirasu Pizza Chips using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy! Shirasu Pizza Chips

  1. You need of Potsticker/gyoza dumpling wrappers.
  2. It’s of Shirasu (cooked baby sardines).
  3. It’s of Shiso leaves.
  4. You need of Green onion.
  5. Prepare of Yuzu kosho paste.
  6. Prepare of Olive oil.
  7. Prepare of Camembert cheese.

Easy! Shirasu Pizza Chips step by step

  1. Cut the cheese into small pieces and put them on each dumpling wrapper. Spread a little bit of yuzu kosho paste on the top..
  2. Chop the shiso leaves and green onions finely, and put them on the cheese, then put shirasu on the top..
  3. Finally, sprinkle the olive oil around the edges of each wrapper. Place them on an oven sheet or toaster oven tray lined with parchment paper. Toast for about 2 minutes or until the edges turn gold brown..