Chinese fried rice II. All Reviews for Chinese Chicken Fried Rice II. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. Classic Chinese Fried Rice Recipe is simple, quick and easy recipe that everyone can make it at home! You can cook Chinese fried rice II using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chinese fried rice II

1. Prepare 1 cup of basmati.
2. You need 2 of eggs.
3. Prepare 1 of large chicken breast.
4. You need 3 tbsp of oil.
5. It’s 2 tbsp of soy sauce.
6. Prepare 2 of carrots.
7. Prepare 7 sticks of green beans.
8. It’s Dash of onion powder.
9. You need Dash of Thai seasoning.
10. Prepare Dash of black pepper corn.
11. Prepare Dash of garlic powder.
12. Prepare Dash of coriander.
13. Prepare of Knorr chicken seasoning.
14. It’s of Pineapple pod for plating.

The variety of fried rice is numberless, like pizza! Chinese sausage fried rice 臘腸炒飯 is an ideal dish for a quick meal. This dish is also a welcome respite from the elaborate cuisine and binge eating Therefore, I have made this simple fried rice with some Chinese sausage, and hope that this is the recipe you are looking for after preparing all the. Fried Rice – homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice.

Chinese fried rice II instructions

1. Wash and perboil rice to half done, cut veggies as required,cut chicken breast with onion and set aside..
2. In a pan, add oil, chicken breast seasoning and saute, add eggs and saute to make it scrambled, add onion slices, add spices, add per boiled rice and seasoning, stir fry well, add soy sauce and keep stirring until its tender, add veggies and serve hot.
3. You can serve with sauce of choice, so i made cheesy chicken sauce to pair with..

So easy, and much better than takeout. Add the fish sauce, soy sauce, ground pepper, salt and continue to stir-fry for a minute or two. As soon as the rice becomes toasty, dish out and serve. Indo Chinese Fried Rice – veggie fried rice tossed with carrot, peas, pepper, soy sauce and vinegar. This indo chinese fried rice comes together rather quickly and uses leftover rice.