Easy Chinese Fried Rice.
You can cook Easy Chinese Fried Rice using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Easy Chinese Fried Rice
- Prepare 1 cup of white rice.
- It’s 3 of carrots, cubed.
- It’s 1/2 cup of frozen peas.
- It’s 2 tablespoons of vegetable oil.
- You need 2 of eggs, beaten.
- You need of soy sauce according to taste.
- You need of sesame oil optional.
Easy Chinese Fried Rice instructions
- Cook the rice according to package directions and set aside..
- Boil the carrots in water on medium high heat for 5 minutes. Add the peas and turn off the heat then drain the carrots and peas..
- Heat a wok or pan over high flame. Add the vegetable oil, carrots and peas and cook for 30 seconds before adding the eggs. Stir to mix well..
- Mix in the rice and the soy sauce and stir to coat rice. If desired, pour over sesame oil and mix again..