Mike's Easy Egg Drop Soup.

You can cook Mike's Easy Egg Drop Soup using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mike's Easy Egg Drop Soup

1. You need of Egg Drop Soup.
2. It’s of Eggs [lightly beaten].
3. It’s of 32 oz Chicken Broth [with sodium].
4. You need of Powdered Chicken Bouillon.
5. You need of Ground Ginger Or 1/2 tsp Minced Ginger.
6. Prepare of White Pepper.
7. It’s of Fine Chopped Chives.
8. It’s of Handfull Fresh Cilantro Leaves.
9. It’s of Sides.
10. Prepare of Soy Sauce.
11. You need of Options.
12. You need of Cornstarch + 2 tbsp Water [option – to thicken].
13. Prepare of Handfull Fresh Spinach.
14. It’s of Handfull Kelp.

Mike's Easy Egg Drop Soup instructions

1. Place everything in a small pot except for eggs and cilantro. Bring to a boil..
2. At boil, add lightly beaten eggs slowly. Drop by drop and make strands with them. Boil until cooked. About 1 minute at a high boil. Try adding fresh spinach and/or kelp at this point if you can get away with it. I couldn't..
3. Slowly add cornstarch at this point if you want to thicken your soup. Your soup will thicken as it boils..
4. Add fresh cilantro and serve hot with Soy Sauce..