Easygoing Tofu and Honey Cupcakes..

You can have Easygoing Tofu and Honey Cupcakes. using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Easygoing Tofu and Honey Cupcakes.

1. It’s of For the cupcakes:.
2. You need 200 grams of "Homemade Pancake Mix".
3. It’s 1/2 block of Silken tofu.
4. You need 100 ml of Soy milk.
5. You need 2 of to 3 tablespoons Honey (or use maple syrup or agave syrup instead).
6. You need 2 of to 3 tablespoons Oil of your choice.
7. Prepare 1 tsp of Vinegar (or lemon juice).
8. You need 1 of * (※1) 2 tablespoon of honey is gently sweet. 3 tablespoons of honey is definitely sweet..
9. You need 1 of * (※2) 2 tablespoons of oil makes light cupcakes. 3 tablespoon makes moist cupcakes.
10. It’s of For the soy milk cheese frosting (cream):.
11. It’s 150 grams of Soy milk cream cheese (see.
12. You need 2 tbsp of or (to taste) Honey.
13. Prepare 1 tbsp of Oil of your choice.
14. It’s 1 dash of of each Lemon juice, vanilla essence.

Easygoing Tofu and Honey Cupcakes. instructions

1. Preheat the oven to 180°C. Put all the ingredients except for the pancake mix in a bowl, and mix up with a whisk (1/2 block of tofu = 150 g)..
2. When the mixture is smooth, add the pancake mix all at once and mix it up. Don't knead the batter..
3. Pour the batter evenly into the cupcake molds, and bake for 17 to 20 minutes. If you stick a bamboo skewer through the middle of one and it comes out clean without any batter sticking it, the cupcakes should be done..
4. When the cupcakes have cooled down, mix all the cheese frosting ingredients together and decorate the cupcakes with it. You can also serve the frosting on the side..
5. Decrease the amount of pancake mix by 1 tablespoon, add 2 tablespoons of cocoa powder, and make a chocolate version..