Lentil cottage pie. This lentil cottage pie recipe is a great place to start. It's suitable for all ages and all palates! Michela's veg & lentil cottage pie.
Feel good potato lentil cottage pie topping. What better way to enjoy potatoes than in the form of a cottage pie? This tangy and moreish cheesy lentil cottage pie is one for the whole family. You can have Lentil cottage pie using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Lentil cottage pie
- Prepare 1 tin of lentils.
- It’s of Carrots.
- Prepare of Peas.
- Prepare of Mushrooms.
- Prepare of Vegan stock.
- You need of Marmite 1tbl spoon.
- You need of Garlic.
- Prepare of Onion.
- It’s of Sweet potatoes.
- Prepare of Yeast flakes 3tbl spoons.
- You need of Salt and pepper.
So simple to make packed full of plenty of flavour. Stir in the tomato purée and add seasoning. Cook for a few mins, then add the lentils and stock. Made with Double concentrated tomato paste.
Lentil cottage pie step by step
- Chop up the carrots and mushrooms I do them small so they cook quicker.
- Fry off the garlic and onions until golden.
- Add the carrots and mushrooms for 5mins.
- Add the vegan stock, lentils, peas, marmite, salt and pepper to taste.
- Boil the sweet potatoes and mash with the yeast flakes..
- Simmer for 5mins before adding in to an oven proof dish.
- Top with mash and bake till bubbling, or even skip the oven part as everything is cooked through as it’s just veg no nasty meat.
When you need a strong and intense taste of tomato, tomato paste is your choice. This tasted just as rich and delicious as a meat shepherds pie, but it's a great deal cheaper to make with lentils. Wild Mushroom and Lentil Cottage Pie. This vegetarian version of cottage pie gets its hearty flavour from lentils, mushrooms and spiced vegetable mash. Here is a vegetarian alternative to one of our favourite dishes, cottage pie.