Pumpkin Corn Soup.

You can cook Pumpkin Corn Soup using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Pumpkin Corn Soup

1. You need 350 grams of Pumpkin cut into cubes.
2. You need 150 gms of Boiled corn.
3. You need 2-3 of Garlic finely chopped.
4. It’s 1 of Onion Finely chopped.
5. You need 1 of tspn olive oil or butter.
6. It’s 1/2 tsp of Black pepper powder.
7. It’s 1 tsp of Salt.
8. It’s 4 Cups of vegetables stock.
9. It’s 1 Cup of coconut milk.
10. You need 1 tsp of Pumpkin seeds for garnishing.
11. It’s 1/2 tsp of Cream for garnishing.

Pumpkin Corn Soup step by step

1. Heat 1tsp butter or olive oil in a non-stick pan, then add chopped garlic and saute, after few seconds add chopped onions and fry them until it's light golden brown in colour..
2. Now add pumpkin cubes and boiled corn and mix it very well. Then add salt and pepper powder. Fry it for 2-3 minutes. Then add 4cups vegetable stock, mix it well and cover it with a lid for 10 minutes. After 10 minutes then add 1 cup coconut milk. Then cover it again and simmer until soft..
3. Now switch off the flame and use a hand blender and mix until smooth. Pumpkin soup is ready. Garnish with some pumpkin seeds and fresh cream..