Keto Egg Roll in a Bowl.

You can have Keto Egg Roll in a Bowl using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Keto Egg Roll in a Bowl

1. You need 1 lb of ground pork, mild flavor.
2. It’s 1 head of cabbage, thinly sliced.
3. You need 1/2 of medium onion, thinly sliced.
4. You need 1 T of sesame oil.
5. Prepare 1/4 c of soy sauce.
6. You need 1 of garlic clove, minced.
7. Prepare 1 tsp of ground ginger.
8. It’s 2 T of chicken broth.
9. It’s to taste of Salt and pepper.
10. Prepare 2 stalks of green onion, chopped.

Keto Egg Roll in a Bowl step by step

1. Brown ground pork in a large pan or wok over medium heat..
2. Add sesame oil and onion to pan with browned ground pork. Mix together and continue cooking over medium heat..
3. Mix soy sauce, garlic, and ground ginger together in a small bowl. Once onions have browned, add the sauce mixture to the pan..
4. Immediately add the cabbage to the pan and toss to coat evenly. Add chicken broth to the pan and mix. Continue cooking over medium heat for three minutes, stirring frequently..
5. Garnish with salt, pepper, and green onion..