Steamed Chicken in Fresh Coriander and Chinese Celery.
You can cook Steamed Chicken in Fresh Coriander and Chinese Celery using 11 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Steamed Chicken in Fresh Coriander and Chinese Celery
- Prepare 350 g of Chicken Meat (cut into bite size).
- Prepare 20 g of Fresh Coriander (finely chopped).
- It’s 20 g of Chinese Celery (finely chopped).
- It’s 20 g of Garlic (roughly chopped).
- It’s 20 g of Ginger (roughly chopped).
- You need 20 g of Spring Onions (roughly chopped).
- It’s 2 Tbsp of Lime Juice.
- Prepare 2 pinches of Salt.
- Prepare 1 pinch of Black pepper.
- It’s 1 pinch of White Pepper.
- You need as needed of Aluminum foil.
Steamed Chicken in Fresh Coriander and Chinese Celery step by step
- MARINADE: season the Chicken with Salt and Pepper, then set aside for 30 minutes..
- PARCEL: lay a length of Aluminium Foil on a flat surface. Pkace the Chicken and then pour on top the Ginger, Garlic, Fresh Coriander, Chinese Celery, Spring Onions. Fold the sides of the Foil to make a parcel. Before closing the parcel, pour in 2 Tbsp of Lime Juice..
- STEAM: using a pre-heated Steamer, cook the Chicken for 30 minutes. Let it rest for 5 minutes before serving..