Mike's Easy Egg Drop Soup.

You can cook Mike's Easy Egg Drop Soup using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mike's Easy Egg Drop Soup

1. You need of Egg Drop Soup.
2. It’s 2 large of Eggs [lightly beaten].
3. Prepare 1 box of 32 oz Chicken Broth [with sodium].
4. Prepare 1 tbsp of Powdered Chicken Bouillon.
5. You need 1/4 tsp of Ground Ginger Or 1/2 tsp Minced Ginger.
6. You need 1/4 tsp of White Pepper.
7. It’s 2 tbsp of Fine Chopped Chives.
8. You need 1 of Handfull Fresh Cilantro Leaves.
9. Prepare of Sides.
10. It’s 1 of Soy Sauce.
11. Prepare of Options.
12. Prepare 2 tbsp of Cornstarch + 2 tbsp Water [option – to thicken].
13. You need 1 of Handfull Fresh Spinach.
14. You need 1 of Handfull Kelp.

Mike's Easy Egg Drop Soup instructions

1. Place everything in a small pot except for eggs and cilantro. Bring to a boil..
2. At boil, add lightly beaten eggs slowly. Drop by drop and make strands with them. Boil until cooked. About 1 minute at a high boil. Try adding fresh spinach and/or kelp at this point if you can get away with it. I couldn't..
3. Slowly add cornstarch at this point if you want to thicken your soup. Your soup will thicken as it boils..
4. Add fresh cilantro and serve hot with Soy Sauce..