Butternut squash soup recipe. Reviews for: Photos of Butternut Squash Soup II. This Butternut Squash Soup Recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines.

This traditional butternut squash soup will go great with grilled cheese sandwiches and salads through the end of winter. Keep it in mind for the holidays, too. This easy butternut squash soup recipe is a great make-ahead option. You can have Butternut squash soup recipe using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Butternut squash soup recipe

1. It’s of Butternut squash cubed.
2. Prepare of Ginger.
3. Prepare of Garlic.
4. You need of Onions.
5. It’s of Salt.
6. Prepare of Black pepper.
7. You need of Mint leaves (optional).

In fact, it tastes even better the next day. This butternut squash soup recipe is the best! Made with squash, ginger, rosemary & sage, it's super creamy and full of cozy fall flavor. There are so many ways to upgrade this classic soup.

Butternut squash soup recipe instructions

1. Peel the butternut and cut into cubes. Peel your onion, ginger and garlic.
2. Add everything into your cooking pot, add some water and bring to a boil till the butternut is tender.
3. Drain off the water when ready but not all since it will be necessary while blending. Add your cooked butternut to a blender and blend till smooth. You can also add some mint leaves while blending.
4. Serve in your favourite soup bowl. Oh add a mint leaf for garnish.

These sweet winter squashes are great pureed on their own, but there are so many more variations to try too. Top your butternut squash soup with bacon, mix it with spices, or add it. Warm up with our butternut squash soup ideas, perfect for autumn and winter. Our easy recipes include scrumptious vegetarian and healthy options. Blend butternut squash and red pepper together with the flavours of harissa and spices to make this warming soup.