Rendang Beef (Indonesian Food).

You can have Rendang Beef (Indonesian Food) using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Rendang Beef (Indonesian Food)

1. You need 1/4 kg of diced fresh beef.
2. You need 200 ml of coconuts milk.
3. It’s 10 cloves of onions.
4. Prepare 6 cloves of garlic.
5. Prepare 1/2 cm of Ginger.
6. It’s 1 cm of turmeric.
7. It’s 2 of Red chilli.
8. It’s 8 of Cayannes (Optional).
9. You need 1 of ts Coriander seeds.
10. It’s of Salt.
11. It’s of Sugar.
12. You need 3 of Bay Leaves.
13. You need 1 of Lemongrass.

Rendang Beef (Indonesian Food) step by step

1. Put the onions, garlics, gingers, turmerics, red chilis, cayennes, coriander seeds, salt and sugar into the blender and process to a puree..
2. Add the puree into the pan and stir it until it smells good. Then add the coconut milk in the pan with medium flame.
3. Add the diced fresh beef into the pan.
4. Add the bay leaves and lemon grass.
5. Cook the beef until the beef well done for about 1 ½ hours then the coconut milk evaporates and rendang’s seasoning done..