broken glass cupcakes. Divide cake batter between lined cupcake tins. Bake cupcakes in preheated oven until a toothpick Stab each frosted cupcake with a few shards of broken sugar glass. Drizzle on drops of "blood" to. "Broken Glass" Cupcakes.
The cupcakes are pumpkin flavoured, a classic for Halloween and the perfect pairing for the vanilla buttercream. Red velvet cupcakes with frosting and glass shards with blood will trick and treat everyone! Stab each frosted cupcake with a few shards of broken sugar glass. You can have broken glass cupcakes using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of broken glass cupcakes
- It’s 1 box of red velvet cake mix.
- Prepare 1 of cream cheese frosting.
- Prepare 1 of Candy Glass.
- It’s 1 1/2 cup of water.
- Prepare 3/4 of sugar.
- It’s 1 of candy blood.
- You need 1/2 cup of light corn syrup.
- You need 1 tbsp of corn starch.
- You need 1/4 cup of water.
- You need 14 dash of red food dye.
- Prepare 2 dash of blue food dye.
Bloody Broken Glass Candy Cupcakes for Halloween. These delicious Red Velvet cupcakes with smooth cream cheese icing are topped with all the makings of a horror movie. Her broken glass cupcakes are the perfect treat to scare up some fun at your next Halloween Pour into lined cupcake tins, filling each cup about three-fourths of the way. CUPCAKES: your favorite cupcake recipe — I went with a dark chocolate as black seemed more Break into shards using a mallet.
broken glass cupcakes instructions
- prepare the cake mix according to the box, place in cupcake tray bake and let cool as you normally would.
- frost with cream cheese frosting or any white frosting you prefer.
- mix the water and sugar in a deep pot and bring to a boil till all sugar dissolves, then continue to stir until it reaches 300° you can check with a candy thermometer, then quickly pour into a greased pan and let cool completely, this will be your glass shards, simply smack the sheet of hard candy to create the glass shards.
- to make candy blood put the corn syrup in a bowl along with the corn starch then slowly add the water until it reaches your desired consistency, then add the blue and red food color.
- lastly you take your frosted cupcakes, shove one shard of candy glass in each cake and top with"blood".
ASSEMBLY: Stab each cupcake with a shard of "glass" or two. Don't those just look delicious and gruesome (in a good way!). Head over and get the recipe today and be sure to visit the other participating bloggers on the linky below. For the 'broken glass', unwrap the mints and put into a heavy based pan. Heat over a very gentle To assemble, spread the frosting over each cupcake, push a few bits of 'broken glass' into each one.