Mint Chocolate Chip Cupcakes.

You can cook Mint Chocolate Chip Cupcakes using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mint Chocolate Chip Cupcakes

1. Prepare 1 box of dark chocolate cake mix.
2. It’s 3 of eggs.
3. You need 1 cup of water.
4. It’s 1/3 cup of vegetable oil.
5. It’s 2 cup of semi-sweet chocolate chips.
6. Prepare 1 stick of butter.
7. It’s 2 tsp of mint extract.
8. You need 4 tbsp of milk.
9. Prepare of Green food coloring.
10. Prepare 3 3/4 cup of powdered sugar.

Mint Chocolate Chip Cupcakes instructions

1. Mix cake as directed. Add 1 teaspoon of mint extract and a 1 1/2 chocolate chips.
2. Grease two twelve muffin tins.
3. Pour batter into cupcakes tin and bake on 350 for 30-40 minutes..
4. To make frosting, mix powder sugar, remaining mint extract, and milk.
5. Mix add milk until desired consistency. Now add food coloring..
6. Decorate and eat..