Slow Cooker Pot Roast.

You can have Slow Cooker Pot Roast using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Slow Cooker Pot Roast

1. Prepare 1 can of Condensed cream of mushroom soup.
2. You need 1 envelope of Liptons savory herb & garlic mix.
3. You need 1 of medium Onion, chopped.
4. You need 2/3 cup of Water.
5. You need 2 1/2 lb of Pot roast.
6. It’s 1 of Optional: add 1 additional can of cream of mushroom soup for extra gravy.

Slow Cooker Pot Roast instructions

1. In slow cooker, mix cream of mushroom soup, savory herb & garlic packet, onion, and water. Place pot roast in slow cooker and coat with soup mixture..
2. Cook on low for 8 hours..
3. Break up meat by gently pushing with spoon, then coat meat with gravy..