Soft Chicken Tacos.
You can cook Soft Chicken Tacos using 12 ingredients and 14 steps. Here is how you cook it.
Ingredients of Soft Chicken Tacos
- You need 1 of large full boneless chicken breast.
- Prepare 1/2 of medium onion.
- Prepare 1 tsp of minced garlic.
- You need 1 tsp of oregano.
- Prepare 1 tbsp of lemon pepper.
- Prepare 1/2 tsp of salt.
- Prepare 1 dozen of corn tortillas.
- It’s 2 cup of shredded lettuce.
- Prepare 1 cup of shredded cabbage.
- You need 1 cup of diced tomato.
- Prepare 1 cup of grated cheese (your choice).
- You need 1 of small jar of salsa of your choice.
Soft Chicken Tacos instructions
- Shred lettuce and cabbage and mix together ahead of time..
- Dice tomatoes ahead of time..
- Use scissors to cut chicken breast into small pieces..
- Dice onion..
- Saute chicken, onion, garlic, and oregano using your choice of cooking oil in a medium skillet or saute pan until chicken turns white..
- Season chicken while cooking with salt and lemon pepper..
- Adjust burner under chicken to low heat to keep chicken warm..
- Add 1/2 Cup salsa to chicken after cooking and turning burner down..
- Slide tortillas individually on each side through hot cooking oil in a separate pan..
- Layer warm tortillas in paper towels as you fry them to soak up excess oil..
- Lay 3 tortillas open on each plate..
- Add chicken, cheese, lettuce, cabbage, and tomato to the center of each tortilla..
- Top each taco with salsa or taco sauce of your choice. (optional).
- Fold each taco over. Serve alone or with rice and beans. Eat and enjoy!.