Sizzlin' Shrimp Tacos. These shrimp tacos from Delish.com are EVERYTHING. Originating in Baja California, fish and shrimp tacos have become popular pretty much anywhere seafood is available. Other Sauces for Shrimp Tacos: The Garlic Cilantro Lime Sauce is THE BEST here.
Kick them up a notch with homemade flour tortillas too, if you'd like! Perfect seasoned pan seared shrimp layered in warmed tortillas and topped with crunchy cabbage, creamy avocado and rich Cilantro Lime Crema! These easy shrimp tacos are a quick and simple taco recipe that's perfect when you don't have Shrimp and tacos just go so well together. You can cook Sizzlin' Shrimp Tacos using 21 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Sizzlin' Shrimp Tacos
- You need 4 of Tortillas.
- You need 1 packages of Shredded Cheese.
- It’s 1 cup of Sour Cream.
- Prepare 1 tbsp of Olive Oil.
- You need 16 of Shrimp.
- It’s 1 of Paprika.
- It’s 1 of Chili Powder.
- You need 1 of Garlic Powder.
- You need 1 of Salt.
- You need 1 of Pepper.
- It’s 1 of Oregano.
- It’s of Slaw.
- You need 5 medium of Radish.
- It’s 1 small of Red Cabbage.
- Prepare 1 head of Green Lettuce.
- Prepare 1 clove of Garlic.
- It’s of Guacamole.
- It’s 1 large of Avocado.
- You need 3 clove of Garlic.
- It’s 1 small of Red Onion.
- It’s 1 medium of Plum Tomato.
All nestled in a warm tortilla with tons of sour cream. Shrimp taco sauce: Most shrimp tacos with slaw are heavy on mayo. I used yogurt and some Prepare shrimp tacos ahead of time. Shrimp Tacos are the perfect go-to for last minute get-togethers or kicking back at home with an almost effortless meal.
Sizzlin' Shrimp Tacos instructions
- If needed, place frozen shrimp in pot of water to thaw while preparing slaw. Once thawed, peel shrimp and lay on plate..
- Finely chop or mandolin radish, half of a red cabbage and a few leaves of lettuce. Combine in bowl with chopped garlic cloves..
- Remove avocado pit and mash together with diced plum tomato, chopped garlic cloves (to taste), and chopped red onion..
- Sprinkle paprika, chili powder, garlic powder, salt, pepper, and oregano on each side of the shrimp..
- Spray shrimp with olive oil in pan, and cook on each side for 2-3 minutes on medium heat..
- Layer tortillas each between a sheet of paper towel, and microwave for 20 seconds..
- Spoon slaw onto tortilla, add 4 shrimp, guacamole, cheese, and sour cream into taco..
- Enjoy!.
Take a trip south of the border with this super easy take on a southwest favorite! A simple street style Mexican shrimp tacos recipe loaded with the most flavorful salsa fresca and a If you have some fresh wild shrimp and the right seasoning mix, tacos are some of the easiest most. These fresh-tasting Mexican shrimp tacos come together easily with Old El Paso™ Taco Seasoning Mix, Old El Paso™ Taco Shells and Old El Paso™ Thick 'n Chunky Salsa. These spicy Shrimp Tacos are the best I've ever tasted and so easy! Salt and pepper crusted These are not your average Shrimp Tacos.