Yankee Pot Roast.

You can cook Yankee Pot Roast using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Yankee Pot Roast

1. You need 1 of 3+ lb. Chuck Roast.
2. It’s 1 of large Onion, large dice.
3. You need 3 of stalks Celery, sliced.
4. It’s 1 of can Beef Broth.
5. It’s 2 of cups Water with 2 beef bullion cubes.
6. Prepare 1 of pk. mini Carrots.
7. It’s 5 of Red Potatoes, quartered.
8. Prepare 3 of stalk Celery, in 2" cuts.
9. Prepare 1 of Spices.
10. Prepare 1/3 of cup flour, mixed in 1/2 cup water.

Yankee Pot Roast step by step

1. Sprinkle meat with salt, pepper, and garlic powder. Fry in large pan, both sides, till browned..
2. In Crock Pot, add onion and sliced celery. Add meat. Add liquid ingredients..
3. Add 1 Tsp. each: Thyme, Italian seasoning, Pepper, Garlic..
4. Cover and cook on high 2 hrs..
5. Add rest of vegetables and cook for 3 hrs..
6. Remove meat to plate, keep warm..
7. Add flour slurry to crock pot and cook on high 20 mins..
8. Serve meat with gravy and vegs..