Chocolate Chip Cupcakes Recipe.

You can cook Chocolate Chip Cupcakes Recipe using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chocolate Chip Cupcakes Recipe

1. Prepare of Plain Flour (2 Cup)(maida).
2. It’s of Powdered Sugar (1 Cup)(pisi wi Cheeni).
3. You need 1 Cup of Oil.
4. Prepare of Milk 1 Tbsp Full (Doodh).
5. You need of Black Chocolate Chips (1/4 Cup).
6. It’s of Vanilla Essence (1 tbsp).
7. It’s of Baking Powder (1 tsp).
8. You need of Salt (1 pinch)(namak).
9. You need of Egg 3 (andy).

Chocolate Chip Cupcakes Recipe instructions

1. Take a bowl and add maida shifted and baking powdered or sugar and mix it take a bowl add egg oil and vanilla essence beat it 2-3 minutes and shift batter in maida(Plain flour)mixture then add salt,milk mix it.Now your batter is Ready..
2. Now take silicone cupcake mold and put this batter and sprinkles White/Black Chocolate Chips and bake it..
3. Oven: Preheat for 25 minutes on 180 c and bake it for 10 minutes on 180 c.
4. Patila/Cooker: Preheat for 10 minutes on medium flame and bake for 15 minutes on medium to low flame. Microwave: Use High Power and bake for 2 minutes.Now Serve it and Enjoy..