Recipe: Appetizing Surprise Vanilla Cupcakes with White Chcolate Cream Frosting

Surprise Vanilla Cupcakes with White Chcolate Cream Frosting.

Surprise Vanilla Cupcakes with White Chcolate Cream Frosting You can cook Surprise Vanilla Cupcakes with White Chcolate Cream Frosting using 10 ingredients and 11 steps. Here is how you cook it.

Ingredients of Surprise Vanilla Cupcakes with White Chcolate Cream Frosting

  1. You need of For Cupcakes.
  2. It’s 1 of recipe of my Butter Cake, listed in my profile as Butter Cake.
  3. Prepare of Prepare cake batter exactly as written but we will make cupcakes.
  4. You need of For White Chocolate Whipped Cream Frostinh.
  5. You need 2 cups of heavy whipping cream.
  6. You need 7 of o8 ounces good quality white chocolate, chopped.
  7. It’s 2 teaspoons of vanilla extract.
  8. Prepare of For Filling.
  9. You need 3 cups of mini m&ms,.
  10. Prepare of Sprinkles as needed for garnish.

Surprise Vanilla Cupcakes with White Chcolate Cream Frosting instructions

  1. Bake cupcakes and cool compleatly, I used Jumbo cupcake tins and this requires doubling the cake batter recipe.
  2. Make Frosting.
  3. Place chopped chocolate in a bowl. Heat cream to a simmer and pour over chocolate, add vanilla let sit 1 minute then stir until smooth Cool to room temperature then cover and refrigerate until cold, at least 6 hours. Can be made up to 2 days in advance but beat right before frosting.
  4. .
  5. Make Fros.
  6. Beat cold white chocolate cream until light and creamy.
  7. Cut a well in each cupcake, saving cut piece.
  8. Fill with mini M&M’s.
  9. R[ace top back on cupcake.
  10. Frost with frosting. Store in the refrigerator\.
  11. Decorate with sprinkles.