How to Make Yummy Cream Cheese Cupcakes

Cream Cheese Cupcakes.

Cream Cheese Cupcakes You can cook Cream Cheese Cupcakes using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Cream Cheese Cupcakes

  1. Prepare 100 grams of Cream cheese.
  2. It’s 10 grams of Butter.
  3. It’s 30 grams of Pancake mix.
  4. Prepare 1 of Egg.
  5. You need 3 tbsp of Sugar.
  6. Prepare 1 tbsp of Milk.
  7. Prepare 1/2 tsp of Lemon juice.

Cream Cheese Cupcakes instructions

  1. Put the cream cheese and butter in a heatproof container. Microwave at 600 W for about 40 seconds to soften..
  2. Mix with a whisk until it reaches a cream-like consistency. Preheat the oven to 180°C..
  3. Add rest of the ingredients to the cream cheese mixture and mix well..
  4. Lightly grease the cupcake pan with vegetable oil (not listed). Pour in the batter..
  5. Bake in preheated oven for about 18 minutes..
  6. Here is another recipe "Cheese Cake in a Silicon Steamer". https://cookpad.com/us/recipes/149768-cheesecake-in-a-silicone-steamer.