How to Cook Perfect Chicken paratha roll with lemon cupcakes

Chicken paratha roll with lemon cupcakes. Today i am making chicken tikka paratha roll that isvery easy to make and tasty recipe. #Chickenparatharoll #Karathastreetfood #ParathaRoll ingredients. How to make Chicken Paratha Roll Recipe. It is prepared in three steps.

Chicken paratha roll with lemon cupcakes

Quick and yummy Chicken egg paratha roll recipe for you. Make it, share it and enjoy it #HappyCookingToyou. Chicken Paratha roll – Did you ever make Chicken Paratha Roll at home for iftar? You can have Chicken paratha roll with lemon cupcakes using 28 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chicken paratha roll with lemon cupcakes

  1. You need 2 of frozen paratha Rs. 80.
  2. Prepare of Boneless Chicken 200 gms Rs Rs 55.
  3. Prepare of Potato 1 large Rs 15.
  4. Prepare 10 of Tikka masala Rs..
  5. You need of Onion 1 medium Rs. 10.
  6. Prepare of Carrot 1/2 cup sliced Rs. 3.
  7. You need of Tomato 2 medium Rs. 2.
  8. It’s of Onion sliced 1.small Rs. 2.
  9. Prepare of Salt to taste Rs. 0.5.
  10. Prepare 0.5 of Salt as per taste Rs..
  11. Prepare of Chilli flake 1/2 tbsp Rs. 1.
  12. It’s of Lemon juice 2 tbsp Rs. 5.
  13. It’s of Cumin 1/2 tsp Rs. 5.
  14. It’s of Termeric 2 pinch Rs. 0.5.
  15. Prepare of Corn flour 2 tbsp Rs. 5.
  16. Prepare of Coriander powder 1/2 tsp Rs. 4.
  17. You need of Oil 1/4 cup Rs. 30.
  18. You need of Garam masala 1/4 tsp Rs. 3.
  19. It’s of Homemade mayoniese 6 tbsp Rs. 20.
  20. Prepare of Homemade Ketchup 2 tbsp Rs. 5.
  21. You need of Coriander leaves for garnish 1 tbsp Rs. 2.
  22. You need of Oil 1/4 cup Rs. 30.
  23. Prepare of Mustard sauce 1/4 tsp Rs. 5.
  24. It’s 2 of phulka 100 gms each Rs. 20.
  25. Prepare of Tomato 1 small Rs 1.
  26. It’s of Cucumber 1 small Rs. 8.
  27. You need of Tomato 1 small Rs. 1.
  28. Prepare of Beetroot 1/2 small Rs. 10.

Check out the tastiest Chicken Paratha Roll recipe only at kfoods. Find Iftar Items & all the recipes of all the. Light and fluffy lemon cupcakes with lemon cream cheese frosting. These classic cupcakes are Just roll them around in the flour and then they will float better in the cupcakes, rather than giving It's sweet, buttery, lemony, and slightly tangy, but in a good way!

Chicken paratha roll with lemon cupcakes step by step

  1. Add chicken, salt, lemon juice and Tikka masala in a bowl and mix well. Leave for 30 mins..
  2. Remove tomato skin and blend. Add oil in pan add onion tomato paste and cook for 2 mins..
  3. Add oil to a pan on medium heat spread corn flour on chicken and mix. Fry chicken till golden..
  4. Add all spices and cook for 2-3 minutes till oil separates. Add potato and Peas and cook for 5 minutes..
  5. In other pan add Maya, ketchup, mustard paste, carrot, onion, tomato and little bits of salt. Mix well set aside..
  6. Fry frozen paratha put on butter paper add salad dressing and fried chicken and roll it..
  7. Add 2 cups water and cook till potatoes and Peas become soft..
  8. Serve with salad and phulka roti..
  9. Serve with ketchup and lemon cup cakes which recipe I have uploaded before..

It pairs perfectly with plain lemon. These rolls are amazing, if I do say so myself! The first time I made them they were a smash hit, and they've continued to be so every time since. Every time I've made this recipe the rolls have been just as transcendent as that first time — buttery, flaky, sunny with lemon. Sunshine sweet homemade lemon cupcakes are soft and moist, bursting with lemon flavor, and topped with my favorite vanilla buttercream.

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