Strawberry banana cupcakes with cream cheese frosting. Banana Chocolate Chip Cupcakes topped with tangy strawberry cream cheese frosting. I've never made banana The combination of cream cheese frosting and banana bread is quite epic for me. However, instead of regular cream cheese frosting for my.

Moist Strawberry Banana Cake Smothered in Butter Cream Cheese Frosting is Simple and Perfect for Dessert and Parties! Making a Strawberry Puree Reduction was the perfect way to get the berry flavor without chunks of Strawberry and still keep the cake MOIST! To make the cream cheese frosting, you just need a few ingredients. You can cook Strawberry banana cupcakes with cream cheese frosting using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Strawberry banana cupcakes with cream cheese frosting

1. You need 1 box of strawberry cake mix.
2. Prepare 4 of eggs.
3. It’s 1 cup of water.
4. Prepare 1/4 cup of buttermilk.
5. Prepare 1/4 cup of vegetable oil.
6. Prepare 1 of banana.
7. Prepare 1 box of strawberry jello (I used the small box).
8. It’s 1 box of cream cheese (softened).
9. Prepare 1 stick of butter (Softened).
10. You need 4 1/2 cup of powder sugar.
11. You need 1 tsp of vanilla extract.
12. You need 1 tbsp of milk.

I love the combination of cream cheese and banana cupcakes, and also that the frosting isn't loaded with powdered sugar. TIP: If you have a dairy-intolerance, you can substitute plain Greek nondairy yogurt for the cream cheese in the. These Strawberry Cupcakes are made with fresh strawberry puree and topped with cream cheese frosting! And that cream cheese frosting is pretty much perfection.

Strawberry banana cupcakes with cream cheese frosting instructions

1. Whisk eggs. Add cake mix, water, butter milk, oil and jello to eggs. Beat well..
2. Slowly add buttermilk to mixture. Mix well..
3. Add banana (you may want to mash it first if the banana isn't ripe enough to easily blend with mix).
4. Grease your cake pan 13×9 or u can use cupcake trays – makes 24 cupcakes.
5. Put in a 350° pre-heated oven and bake for about 25-35 min depending on your oven..
6. Meanwhile to make frosting cream your butter and cream cheese together..
7. Add vanilla and mix well. Slowly add 1/2 of sugar and milk until creamy..
8. Add remaining sugar.
9. Allow cake to cool completely then frost..

It's sweet, tangy and the perfect topping for delicious banana cupcakes. If you notice something isn't right, get it checked out regardless of how busy you are, or how much anxiety you have. These banana cupcakes are so moist and delicious your family will never guess they are eating a healthier dessert. For the best frosting, make sure. For the best frosting, make sure the cream cheese is chilled.